Leadership & Management Team
LEADERSHIP & MANAGEMENT
Accountable specialists across every part of the operation.
Our management structure brings together strategy, operations, catering, QHSE, culinary, procurement, people, finance and digital communications.
Rony Geagea
Sets company direction and leads growth, client relationships and major operating partnerships.
rony@firstclique.aeBashir
Manages recruitment, employee relations and day-to-day HR administration.
pro@firstclique.aeMuhammed
Handles business development, catering sales and coordination between clients and operations.
Sales-catering@firstclique.aeMohammed Shamil
Manages food safety, quality, health, safety and environmental controls across operating sites.
Amisha
Manages sourcing, supplier coordination and day-to-day purchasing requirements.
purchases@firstclique.aeKhaled
Sets culinary standards and oversees menu execution and food quality.
Abdulla Parol
Leads kitchen production, consistency and service readiness.
Athilsha M
Manages accounting, financial controls and management reporting.
accounts@firstclique.aeAnees Muhammed
Manages website, social media and digital communications.